Delicious Caramel Corn Recipe

Homemade Caramel Corn The Farmwife Cooks from www.farmwifecooks.com

Do you want to make a delicious snack at home? Why not try making your own caramel corn? It is an easy recipe that you can make in no time. Caramel corn is a popular snack and can be enjoyed at any time of the day. It is also a great snack to bring to parties, gatherings, or just to enjoy at home. Read on to learn how to make it and get the best results.

Ingredients

To make this delicious caramel corn, you will need the following ingredients:

8 cups of popcorn, freshly popped
1/2 cup of butter
1 cup of brown sugar
1/4 cup of light corn syrup
1 teaspoon of vanilla extract
1/2 teaspoon of baking soda
1 teaspoon of salt

Instructions

First, preheat your oven to 250 degrees Fahrenheit. Then, in a large bowl, combine the popcorn and butter. Mix well so that the butter is evenly distributed. Next, in a medium saucepan, heat the brown sugar, corn syrup, and butter over medium heat. Stir until the mixture begins to boil and then reduce the heat to low. Simmer the mixture for 3 minutes, stirring constantly. Remove the pan from the heat and add the vanilla extract, baking soda, and salt. Stir until everything is combined. Pour the mixture over the popcorn and mix until the popcorn is evenly coated. Spread the popcorn out on a baking sheet that has been lined with parchment paper. Bake the popcorn in the preheated oven for 1 hour. Every 15 minutes, stir the popcorn so that it is evenly coated with the caramel. After an hour, remove the popcorn from the oven and allow it to cool completely. Once cooled, break apart any large clumps and enjoy!

Nutrition

This delicious caramel corn recipe is a great snack for any occasion. It is not only delicious, but also has some nutritional benefits. Each serving of caramel corn contains:

Calories: 160
Fat: 8 g
Carbohydrates: 18 g
Fiber: 1 g
Protein: 1 g
Sugar: 12 g

Caramel corn is a great snack to enjoy if you are watching your calories and sugar intake. It is important to remember that this recipe does contain butter, so it is not necessarily low in fat. However, it is a great snack to enjoy in moderation.

Serving Suggestions

Caramel corn is a great snack to enjoy on its own or to serve at parties and gatherings. It is a great snack to bring to a movie night or to a potluck. It is also a great snack to enjoy while watching your favorite sports team. You can also serve caramel corn with other snacks such as chips, pretzels, or nuts. It can also be served alongside sweet treats such as cookies or brownies. The possibilities are endless!

Storage

Once the caramel corn has cooled, it is important to store it in an airtight container. This will help to keep it fresh and prevent it from becoming soggy or stale. The caramel corn can be stored at room temperature for up to two weeks. It can also be frozen for up to six months.

Conclusion

Making your own caramel corn is an easy and delicious way to enjoy a snack. It is a great snack to bring to parties, gatherings, or just to enjoy at home. All you need is a few simple ingredients and you can have delicious caramel corn in no time. Give this recipe a try and you won’t be disappointed!