Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon salt
- 1 egg, beaten
- 1/2 cup warm water
- 2 tablespoons vegetable oil
Instructions
In a large bowl, mix together the flour and salt. In a separate bowl, mix together the egg, water and oil. Pour the wet ingredients into the flour mixture and stir until a dough forms. Knead the dough for a few minutes until it is soft and pliable. If the dough is too dry, add a few drops of water. If it is too wet, add a bit of flour. Cover the dough with a damp cloth and let it rest for 15 minutes.
On a lightly floured surface, roll out the dough until it is 1/8 inch thick. Cut the dough into circles using a biscuit cutter, a cup, or a jar lid. Place a teaspoon of filling in the center of each circle. Moisten the edges of the circle and fold the dough in half. Press the edges together to form a seal. Place the perogies on a lightly floured baking sheet and cover with a damp cloth until ready to cook.
To cook the perogies, bring a large pot of salted water to a boil. Gently add the perogies to the boiling water and cook for 4 to 5 minutes, or until they float to the surface. Remove the perogies from the water and drain. Serve with your favorite topping.
Nutrition
Per serving (based on 12 servings per recipe): Calories: 132, Fat: 3.4g, Cholesterol: 17mg, Sodium: 89mg, Carbohydrates: 22.2g, Protein: 3g.
This homemade perogie dough recipe is a surefire way to make delicious perogies every time. With just a few simple ingredients, you can make a delicious dough that will make your perogies stand out. Experiment with different fillings and toppings to find your favorite perogie recipe.
If you're new to making perogies, start with a simple recipe and get comfortable with the dough. Once you've perfected the basics, you can start experimenting with different fillings, flavors and toppings. Making perogies is a great way to add a little something special to your meal.
Making perogies is a fun and rewarding experience. Even if you don't get it right the first time, keep trying. With practice, you'll be able to make delicious perogies that your family and friends will love. So grab some flour and get ready to make some delicious homemade perogies.
