Ingredients
For this Enchanting Table Recipe, you will need the following ingredients:
- 1 cup of all-purpose flour
- 1 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1/2 cup of unsalted butter, melted and cooled
- 1 cup of white sugar
- 2 large eggs
- 2 teaspoons of vanilla extract
- 1/2 cup of semi-sweet chocolate chips
- 1 cup of chopped pecans
- 1/4 cup of toffee bits
- 1/4 cup of white sugar
- 2 teaspoons of ground cinnamon
You will also need a 9-inch round cake pan, greased and floured for this recipe.
Instructions
To begin, preheat your oven to 350 degrees Fahrenheit and prepare your 9-inch round cake pan by greasing and flouring it. In a medium bowl, whisk together the flour, baking powder, and salt. Set the bowl aside.
In a large bowl, beat the melted butter and white sugar together until they are light and fluffy. Add the eggs one at a time, mixing well after each addition. Add in the vanilla extract and mix until combined. Slowly add in the dry ingredients and mix until everything is combined and no lumps remain.
Stir in the chocolate chips and pecans, then pour the batter into the prepared cake pan. Sprinkle the toffee bits over the top, followed by the white sugar and cinnamon. Bake for 30-35 minutes, or until the center is set and a toothpick inserted into the center comes out clean.
Allow the cake to cool for 10 minutes before transferring it to a wire rack to cool completely. Slice the cake and enjoy!
Nutrition
This Enchanting Table Recipe is a delicious, satisfying treat that everyone will love. It is a great way to enjoy a sweet treat without all the added sugar and fat of traditional cake recipes. One serving of this cake contains approximately 270 calories, 14 grams of fat, 33 grams of carbohydrates, and 3 grams of protein. It also contains a good amount of fiber and iron.
This Enchanting Table Recipe is a great way to enjoy a sweet treat without feeling guilty. The combination of chocolate chips, pecans, and toffee bits make it a truly delicious dessert that everyone will love. Enjoy!
