Ingredients
To make the perfect patty melt, you'll need the following ingredients:
- 2 tablespoons butter
- 2 slices of rye bread
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 2 slices of Swiss cheese
- 2 tablespoons mayonnaise
- 2 slices of tomato
- 1/4 cup of sauerkraut
Instructions
Now that you have all your ingredients, it's time to get started on the best patty melt you'll ever have!
- In a large skillet over medium heat, melt the butter.
- Add the ground beef, garlic powder, onion powder, Worcestershire sauce, black pepper, and salt. Cook until the beef is no longer pink, about 8 minutes. Drain any excess fat.
- Place one slice of the rye bread in the skillet. Top with the cooked beef, Swiss cheese, mayonnaise, tomato slices, and sauerkraut. Top with the remaining slice of rye bread.
- Cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side.
- Serve immediately.
Nutrition
A single patty melt is packed with 836 calories and 48 grams of fat. It also contains 43 grams of carbohydrates, 33 grams of protein, and 5 grams of dietary fiber. It is also high in calcium, iron, and vitamin A.
Serving Suggestions
This patty melt is great on its own, but you can also serve it with a side of fries, potato chips, or a salad. It also pairs well with a cold beer or a glass of white wine. No matter how you serve it, this patty melt is sure to be a hit!
Leftovers
Any leftovers can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply place the patty melt in a skillet over medium heat until warmed through.
Variations
This patty melt recipe is versatile and can be altered to suit your tastes. Add some diced jalapenos or hot sauce for a kick of heat. For a more flavorful patty, try adding some chopped onion or mushrooms to the beef mixture. You can also switch up the cheese and use cheddar, pepper jack, or Gruyere. Get creative and make it your own!
Conclusion
The perfect patty melt is just a few simple steps away! This delicious sandwich is sure to be a hit with the whole family. With its savory flavors and creamy texture, you can't go wrong with this classic. So grab your ingredients and get to cooking - you won't be disappointed!
