Pear Preserves Recipe

Pear preserves are a delicious way to enjoy the sweet taste of pears all year round. Whether you’re looking for a unique gift idea or simply want to have a delicious snack to enjoy, this recipe is sure to please. With a few simple ingredients, you can make your own delicious pear preserves and enjoy them any time you like.

Ingredients

You will need 8 cups of peeled, sliced pears, 2 cups of white sugar, 1/2 cup of freshly squeezed lemon juice, 1 teaspoon of ground cinnamon, and 1/4 teaspoon of freshly grated nutmeg.

Instructions

Begin by washing and peeling the pears. Then, slice the pears and place them in a large bowl. In a separate bowl, mix together the sugar, lemon juice, cinnamon, and nutmeg. Pour the sugar mixture over the pears and stir until the pears are completely coated. Next, transfer the pears and sugar mixture to a large saucepan. Cook over medium-high heat for about 25 minutes, stirring occasionally. The pears should be tender and the sugar mixture should be thick and syrupy. Once the pears are cooked, let them cool for about 10 minutes. Then, transfer the pears and syrup to a large jar or other container. Be sure to leave some room at the top of the jar, as the pears will expand as they cool. Finally, place the lid on the jar or container and store in the refrigerator for up to three weeks. Enjoy your homemade pear preserves as a snack or with your favorite desserts.

Nutrition

One serving of pear preserves (1/4 cup) contains approximately 115 calories, 0 grams of fat, 29 grams of carbohydrates, and 0 grams of protein. Pears are a good source of dietary fiber, which can aid in digestion and help to keep you feeling fuller longer. Additionally, pears are a great source of vitamin C and other antioxidants, which can help to protect your cells from damage.

Tips for Making the Best Pear Preserves

To make the best pear preserves, it’s important to use the freshest, ripest pears you can find. If you’re using pears that are not very ripe, you may need to cook them for a few extra minutes. Additionally, you can adjust the amount of sugar and spices in the recipe to suit your own tastes. If you want a more intense pear flavor, try adding a teaspoon of pure vanilla extract to the sugar mixture. You can also add a tablespoon of butter for a richer, creamier texture.

Serving Suggestions

Pear preserves are delicious on their own, but they can also be served with a variety of different dishes. Try serving them over ice cream, on toast, or as a topping for pancakes or waffles. They are also great as a topping for oatmeal or yogurt. For a special treat, try spooning some pear preserves over a slice of pound cake or angel food cake. Or, if you’re feeling adventurous, try adding a few spoonfuls to a smoothie for a delicious fruity flavor.

Preserving Your Pear Preserves

If you’d like to enjoy your pear preserves throughout the year, you can freeze them. Simply transfer the cooled preserves to an airtight container or freezer bag, remove as much air as possible, and store in the freezer for up to six months. When you’re ready to enjoy the preserves, thaw them in the refrigerator overnight.

Conclusion

Pear preserves are a delicious and versatile treat that can be enjoyed any time of year. With a few simple ingredients and a little bit of time, you can make your own delicious pear preserves that are sure to please. Try experimenting with different flavors and serving suggestions to find the perfect combination for you. Whether you’re looking for a unique gift idea or simply want to have a delicious snack to enjoy, this pear preserves recipe is sure to be a hit. Enjoy!