Meatballs are a classic favorite that can be enjoyed all year round. Whether you’re looking to serve them as an appetizer or as part of a main meal, they’re sure to be a hit! This Crockpot Meatball Recipe is a great way to have a savory meal with minimal effort. All you need is a few ingredients, and the slow cooker will do the rest of the work!
Ingredients
You will need the following ingredients to make this Crockpot Meatball Recipe:
- 1 pound of ground beef
- 1/4 cup of diced onion
- 1/4 cup of bread crumbs
- 1 teaspoon of Italian seasoning
- 1 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of milk
- 1/4 cup of grated Parmesan cheese
- 1/4 cup of chopped parsley
- 1 egg
- 1 jar of your favorite marinara sauce
Instructions
First, start by combining the ground beef, diced onion, bread crumbs, Italian seasoning, garlic powder, salt, pepper, milk, Parmesan cheese, parsley, and egg in a large bowl. Mix everything together until everything is well-combined. Then, form the mixture into small meatballs, about 1-inch in diameter. Place them in a greased 5-quart crockpot.
Next, pour the marinara sauce over the meatballs. Make sure to cover them completely. Cover the crockpot and cook the meatballs on low heat for 6-8 hours. Once the meatballs are cooked through, you can serve them with your favorite side dishes. Enjoy!
Nutrition
This Crockpot Meatball Recipe is a great way to enjoy a savory and hearty meal. Each serving of the meatballs contains 245 calories, 11.5 grams of fat, 20.5 grams of protein, 10.5 grams of carbohydrates, and 2.5 grams of fiber. This meal is also high in vitamins and minerals, like vitamin A, vitamin C, calcium, and iron. Enjoy!
Variations
This Crockpot Meatball Recipe is a great base to build on. You can add different ingredients to make it your own. For example, you can add diced bell peppers, mushrooms, or other vegetables. You can also try different kinds of meat, like ground turkey or chicken. And, if you want a spicy kick, you can add some red pepper flakes or other spices. Get creative and have fun!
Serving Suggestions
This Crockpot Meatball Recipe is delicious served with your favorite sides. Serve them with mashed potatoes, roasted vegetables, or a salad. You can also serve them as an appetizer or as part of a main meal. They’re sure to be a hit!
Storage
If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 4 days. To reheat, simply place them in a saucepan over low heat and stir until they are heated through. Enjoy!
Conclusion
This Crockpot Meatball Recipe is a great way to enjoy a savory meal with minimal effort. All you need is a few ingredients and the slow cooker will do the rest of the work. Serve these meatballs with your favorite side dishes, or enjoy them as an appetizer. Have fun and enjoy!
