Hot Brown Recipe: A Deliciously Different Way To Enjoy A Turkey Sandwich

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The Brown Hotel's Legendary Kentucky Hot Brown Recipe POPSUGAR Food
The Brown Hotel's Legendary Kentucky Hot Brown Recipe POPSUGAR Food from www.popsugar.com

The Hot Brown is a rich, savory treat that has been popular in Louisville, Kentucky since the late 1920s. It's a delicious twist on the classic turkey sandwich and has been a favorite of diners in the area for nearly a century. In this recipe, we'll show you how to make your own Hot Brown at home. You'll need a few simple ingredients, a little bit of time, and a bit of patience. With our help, you can have a delicious Hot Brown that will make your taste buds sing with delight. So let's get started!

Ingredients

The Hot Brown is made with a few simple ingredients. You'll need:

  • 1/2 cup butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons freshly grated Parmigiano-Reggiano cheese
  • 1/4 teaspoon freshly ground white pepper
  • 4 slices of Canadian bacon
  • 4 slices of toasted white bread
  • 1/2 pound of sliced roasted turkey
  • 4 slices of tomato
  • 4 slices of cooked bacon
  • 2 tablespoons chopped fresh parsley

Instructions

To make the Hot Brown, start by preheating your oven to 350°F (175°C). Then, in a saucepan, melt the butter over medium heat. Next, whisk in the flour until it forms a paste. Cook for about 1 minute, stirring constantly. Gradually add the milk, whisking until the sauce is smooth and thick. Add the freshly ground black pepper, nutmeg, Parmigiano-Reggiano cheese, and white pepper, stirring until everything is well blended. Take off the heat and set aside.

Next, you'll need to assemble the Hot Brown. Place two slices of Canadian bacon on each piece of toasted white bread. Top with some of the roasted turkey and two slices of tomato. Pour the sauce over the top and sprinkle with the cooked bacon and chopped parsley. Place the Hot Browns on a baking sheet and bake in the preheated oven for 20 minutes or until they are golden brown and bubbly.

Nutrition

The Hot Brown is a surprisingly healthy dish. Each serving contains approximately 445 calories, with 22 grams of fat, 11 grams of carbohydrates, and 35 grams of protein. The dish is also a good source of dietary fiber, vitamin A, vitamin C, and iron. The fat content is mainly from the butter, but you can reduce the fat content by using low-fat milk.

The Hot Brown is a delicious and satisfying way to enjoy a turkey sandwich. It's packed with flavor and has a rich, creamy sauce that will leave you wanting more. Give it a try and see for yourself!

This recipe is sure to become a family favorite. It's easy to make, and you can have it on the table in no time. A few simple ingredients and a bit of time are all you need to make this delicious dish. Give it a try and see if you can make your own Hot Brown!