If you’ve ever been to a bakery, you’ve likely seen the beautiful and colorful decorations of cakes and cupcakes made with a creamy and glossy icing. Adding a beautiful swirl of icing on a cake or cupcake can be intimidating, but it doesn’t have to be. With this simple icing recipe, you can easily create the perfect topping for all your desserts.
Ingredients
You’ll need a few simple ingredients to make this icing:
- 1/2 cup of softened butter
- 3 1/2 cups of powdered sugar
- 1 teaspoon of vanilla extract
- 2-3 tablespoons of milk
Instructions
This simple icing recipe is a breeze to make. First, use an electric mixer to cream the butter in a bowl for about two minutes, or until it’s light and fluffy. Then, gradually add in the powdered sugar and mix until everything is completely blended and creamy.
Next, add in the vanilla extract, followed by the milk. You can adjust the amount of milk as needed to get the desired thickness of your icing. Continue to beat the mixture on low speed until it’s smooth and creamy. If you’d like, you can add in food coloring to give your icing a vibrant color.
Decorating Techniques
Once you’ve made the icing, you can start decorating your desserts. For a classic swirl of icing, use a pastry bag and a large round tip to pipe a spiral pattern on top of the cake or cupcake. You can also use a spoon or offset spatula to spread the icing over the entire dessert. If you’d like to add some texture, you can use a fork to create wavy lines or a cake comb to make a striped pattern.
Storing
It’s best to use this icing immediately after making it. If you’re not using it right away, you can store it in an airtight container in the refrigerator for up to a week. To use it again, let it sit at room temperature until it’s soft enough to pipe.
Nutrition Facts
This simple icing recipe makes approximately 3 cups of icing. Here is the breakdown of the nutrition facts per serving (1 tablespoon):
- Calories: 63
- Total fat: 3.3g
- Saturated fat: 2.2g
- Carbohydrates: 9.1g
- Sugar: 8.1g
- Protein: 0.2g
Conclusion
This simple icing recipe is the perfect way to add a beautiful and glossy finish to all your desserts. Whether you’re a baking novice or a pro, you can easily create stunning decorations with this recipe. And, with only a few ingredients and simple instructions, you can have this icing ready to go in no time. So, grab your ingredients and start decorating!
