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Alcoholic Butterbeer Recipe (Boozy Butterscotch Beer) from whereismyspoon.co
Are you looking for a tasty and unique cocktail to try? If so, you’ve come to the right place! We’ve got a delicious recipe for alcoholic butterbeer that’s sure to become a favorite.
The recipe is inspired by the popular drink from the Harry Potter series. It’s a warm, creamy, and sweet beverage that’s as comforting as a hug from Hagrid. And, since it contains alcohol, it’s perfect for special occasions or just a night in with friends.
Ingredients
To make this alcoholic butterbeer, you’ll need the following ingredients:
- 1/2 cup of light brown sugar
- 1/4 teaspoon of ground cinnamon
- 2 tablespoons of butter
- 2 cups of cream soda
- 1/2 cup of butterscotch schnapps
- Whipped cream, for serving
Instructions
Now that you have all the ingredients, it’s time to get started. Here’s what you need to do:
1. In a small bowl, combine the light brown sugar and ground cinnamon. Set aside.
2. In a medium saucepan, melt the butter over medium heat. Once it’s melted, stir in the sugar and cinnamon mixture.
3. Cook the mixture for about two minutes, stirring occasionally.
4. Add the cream soda and butterscotch schnapps. Stir to combine.
5. Reduce the heat to low and simmer for about five minutes.
6. Remove the pan from the heat and allow the mixture to cool.
7. Divide the mixture into four glasses and top with whipped cream.
8. Serve and enjoy!
Nutrition
This recipe makes four servings. Here’s the nutrition information per serving:
- Calories: 265
- Total Fat: 10g
- Saturated Fat: 6g
- Sodium: 70mg
- Total Carbohydrates: 38g
- Sugars: 35g
- Protein: 1g
Tips & Tricks
To make your alcoholic butterbeer extra special, there are a few tips and tricks you can use.
For a more intense flavor, you can use dark brown sugar instead of light brown sugar. This will give the mixture a richer sweetness.
You can also add a few drops of butterscotch extract to the mixture for an even more intense flavor.
If you want to make the butterbeer extra rich and creamy, use heavy cream instead of regular cream soda.
Finally, if you want to give the butterbeer an extra kick, you can add a splash of your favorite spirit. Rum or whiskey work especially well.
Serving Suggestions
This alcoholic butterbeer is delicious served on its own, but it can also be paired with other treats.
It’s especially delicious when served with classic butterbeer cupcakes or gingerbread cookies.
It also goes well with salty snacks like popcorn or pretzels.
For an extra special treat, try serving it with a scoop of vanilla ice cream. The coolness of the ice cream will balance out the warmth of the butterbeer.
Storage
If you have any leftover butterbeer, you can store it in the refrigerator for up to five days.
When you’re ready to serve it, just reheat it in the microwave for about 30 seconds.
Conclusion
We hope you enjoy this delicious recipe for alcoholic butterbeer. It’s the perfect drink for a special occasion or just a night in with friends.
The recipe is easy to follow and the ingredients can be found at most grocery stores. So, what are you waiting for? Get cooking!
