Catalina Dressing Recipe

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Catalina Dressing Sweet, Spicy, & Made for Everything Food Fanatic
Catalina Dressing Sweet, Spicy, & Made for Everything Food Fanatic from www.foodfanatic.com
Are you looking for the best Catalina dressing recipe ever? If so, you’re in the right place! This classic, tangy dressing is the perfect complement to any salad, and it’s so easy to make. In just a few steps, you can have a delicious dressing that’s sure to satisfy. Here’s everything you need to know to make the perfect Catalina dressing.

Ingredients

This easy Catalina dressing recipe only requires a few simple ingredients:
  • 1/2 cup ketchup
  • 2 tablespoons Worcestershire sauce
  • 1/4 cup red wine vinegar
  • 2 tablespoons sugar
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1/4 teaspoon black pepper
  • 1/2 cup vegetable oil

Instructions

Making this Catalina dressing recipe is easy! Here’s what you need to do:
  • In a medium bowl, whisk together the ketchup, Worcestershire sauce, red wine vinegar, sugar, garlic powder, onion powder, paprika, and black pepper.
  • Slowly add the vegetable oil, whisking constantly until the dressing is thick and creamy.
  • Taste and adjust seasonings as desired.
  • Transfer the dressing to an airtight container and store in the fridge for up to a week.

Serving

This classic dressing is the perfect compliment to a variety of salads. Try it with a classic green salad or a taco salad for a delicious and tangy twist. You can also use it as a dip for vegetables or as a topper for burgers and sandwiches. The possibilities are endless!

Nutrition

One tablespoon of this Catalina dressing recipe contains approximately:
  • 90 calories
  • 9 grams of fat
  • 2 grams of carbohydrates
  • 1 gram of protein
  • 0 grams of fiber
This dressing is a great way to add flavor to your salads without adding a lot of calories. It’s also a great way to get more vegetables into your diet. The red wine vinegar and spices add a delicious tangy flavor that’s sure to satisfy.

Storage

This dressing is best when it’s served fresh, but it will keep in the fridge in an airtight container for up to a week. To ensure the best flavor, it’s best to use it within a few days of making it.

Variations

If you’d like to switch things up a bit, there are plenty of ways to vary this Catalina dressing recipe. Try adding some hot sauce for a spicy kick, or use honey instead of sugar for a sweeter flavor. You could also try using olive oil instead of vegetable oil for a richer flavor. The possibilities are endless!

Conclusion

This easy Catalina dressing recipe is the perfect way to add flavor to any salad. With just a few simple ingredients and a few minutes of prep time, you can have a delicious and tangy dressing that’s sure to please. Try it for yourself and see just how delicious it is!