Delicious Green Egg Recipes

Green Egg Curry Recipe How to make Green Egg curry RecipeDabba from recipedabba.com

Green eggs are a creative way to add a burst of flavor and color to your breakfast. They are made by mixing a combination of egg whites, spinach, and other ingredients depending on the recipe. This breakfast classic is easy to make and can be served with a variety of side dishes. Whether you’re looking for a classic green eggs and ham recipe or something more creative, these recipes are sure to satisfy your taste buds.

Classic Green Eggs and Ham

Ingredients: -4 eggs -1/4 cup heavy cream -1/4 cup cooked and chopped spinach -1/4 cup cooked and chopped ham -1 tablespoon butter -Salt and pepper, to taste Instructions: 1. Crack the eggs into a large bowl and whisk together until combined. 2. Heat the butter in a large nonstick skillet over medium heat. 3. Add the eggs, cream, spinach, and ham to the skillet and cook, stirring occasionally, until the eggs are just set and the ham is warmed through. 4. Season with salt and pepper to taste. 5. Serve hot. Nutrition: Calories: 215 Fat: 16g Saturated Fat: 7g Carbohydrates: 2g Fiber: 1g Protein: 14g

Cheesy Spinach and Tomato Green Eggs

Ingredients: -4 eggs -1/4 cup heavy cream -1/4 cup cooked and chopped spinach -1/4 cup chopped tomatoes -1/4 cup shredded cheese -1 tablespoon butter -Salt and pepper, to taste Instructions: 1. Crack the eggs into a large bowl and whisk together until combined. 2. Heat the butter in a large nonstick skillet over medium heat. 3. Add the eggs, cream, spinach, tomatoes, and cheese to the skillet and cook, stirring occasionally, until the eggs are just set and the cheese is melted. 4. Season with salt and pepper to taste. 5. Serve hot. Nutrition: Calories: 282 Fat: 20g Saturated Fat: 9g Carbohydrates: 3g Fiber: 1g Protein: 18g

Green Eggs and Bacon

Ingredients: -4 eggs -1/4 cup heavy cream -1/4 cup cooked and chopped spinach -1/4 cup cooked and chopped bacon -1 tablespoon butter -Salt and pepper, to taste Instructions: 1. Crack the eggs into a large bowl and whisk together until combined. 2. Heat the butter in a large nonstick skillet over medium heat. 3. Add the eggs, cream, spinach, and bacon to the skillet and cook, stirring occasionally, until the eggs are just set and the bacon is warmed through. 4. Season with salt and pepper to taste. 5. Serve hot. Nutrition: Calories: 243 Fat: 19g Saturated Fat: 7g Carbohydrates: 1g Fiber: 0g Protein: 14g

Southwestern Style Green Eggs

Ingredients: -4 eggs -1/4 cup heavy cream -1/4 cup cooked and chopped spinach -1/4 cup cooked and chopped black beans -1/4 cup cooked and chopped bell peppers -1/4 cup cooked and chopped onion -1 tablespoon butter -Salt and pepper, to taste Instructions: 1. Crack the eggs into a large bowl and whisk together until combined. 2. Heat the butter in a large nonstick skillet over medium heat. 3. Add the eggs, cream, spinach, black beans, bell peppers, and onion to the skillet and cook, stirring occasionally, until the eggs are just set and the vegetables are warmed through. 4. Season with salt and pepper to taste. 5. Serve hot. Nutrition: Calories: 254 Fat: 16g Saturated Fat: 7g Carbohydrates: 10g Fiber: 3g Protein: 14g

Ham and Cheese Green Eggs

Ingredients: -4 eggs -1/4 cup heavy cream -1/4 cup cooked and chopped spinach -1/4 cup cooked and chopped ham -1/4 cup shredded cheese -1 tablespoon butter -Salt and pepper, to taste Instructions: 1. Crack the eggs into a large bowl and whisk together until combined. 2. Heat the butter in a large nonstick skillet over medium heat. 3. Add the eggs, cream, spinach, ham, and cheese to the skillet and cook, stirring occasionally, until the eggs are just set and the cheese is melted. 4. Season with salt and pepper to taste. 5. Serve hot. Nutrition: Calories: 273 Fat: 19g Saturated Fat: 9g Carbohydrates: 2g Fiber: 0g Protein: 18g

Green Eggs and Mushrooms

Ingredients: -4 eggs -1/4 cup heavy cream -1/4 cup cooked and chopped spinach -1/4 cup cooked and chopped mushrooms -1 tablespoon butter -Salt and pepper, to taste Instructions: 1. Crack the eggs into a large bowl and whisk together until combined. 2. Heat the butter in a large nonstick skillet over medium heat. 3. Add the eggs, cream, spinach, and mushrooms to the skillet and cook, stirring occasionally, until the eggs are just set and the mushrooms are warmed through. 4. Season with salt and pepper to taste. 5. Serve hot. Nutrition: Calories: 222 Fat: 16g Saturated Fat: 7g Carbohydrates: 3g Fiber: 1g Protein: 13g

Green Eggs Benedict

Ingredients: -4 eggs -1/4 cup heavy cream -1/4 cup cooked and chopped spinach -4 slices cooked ham -4 English muffins, toasted -1 tablespoon butter -1/4 cup hollandaise sauce -Salt and pepper, to taste Instructions: 1. Crack the eggs into a large bowl and whisk together until combined. 2. Heat the butter in a large nonstick skillet over medium heat. 3. Add the eggs, cream, and spinach to the skillet and cook, stirring occasionally, until the eggs are just set. 4. Place a slice of ham on each toasted English muffin. 5. Divide the eggs among the muffins and top with hollandaise sauce. 6. Season with salt and pepper to taste. 7. Serve hot. Nutrition: Calories: 571 Fat: 39g Saturated Fat: 16g Carbohydrates: 29g Fiber: 2g Protein: 25g

Green Eggs and Asparagus

Ingredients: -4 eggs -1/4 cup heavy cream -1/4 cup cooked and chopped spinach -1/4 cup cooked and chopped asparagus -1 tablespoon butter -Salt and pepper, to taste Instructions: 1. Crack the eggs into a large bowl and whisk together until combined. 2. Heat the butter in a large nonstick skillet over medium heat. 3. Add the eggs, cream, spinach, and asparagus to the skillet and cook, stirring occasionally, until the eggs are just set and the asparagus is warmed through. 4. Season with salt and pepper to taste. 5. Serve hot. Nutrition: Calories: 218 Fat: 16g Saturated Fat: 7g Carbohydrates: 5g Fiber: 2g Protein: 12g Green eggs are a great way to add some flavor and nutrition to your breakfast. With these recipes, you can create a delicious and healthy breakfast that is sure to please. Whether you prefer classic green eggs and ham or something more creative, these recipes are sure to satisfy your taste buds. So give these recipes a try and enjoy the deliciousness of green eggs!