Introduction
One of the most popular dishes in Hawaii is Spam Musubi, a type of sushi that is made with Spam, rice, and nori (seaweed). This dish has become a favorite among locals and tourists alike and is often served at parties and special occasions. If you’re looking for an easy and delicious way to enjoy Spam Musubi, this recipe is for you!
Ingredients
To make Spam Musubi, you’ll need the following ingredients:
- 1 can of Spam, cut into 8 slices
- 2 cups of cooked white rice
- 4 sheets of nori (seaweed)
- 1/4 cup of soy sauce
- 1/4 cup of sugar
Instructions
1. Start by cooking the white rice according to the package instructions. You may also use pre-cooked or frozen rice for this recipe.
2. Place a sheet of nori on a flat surface. Spread 1/2 cup of cooked white rice on top of the nori, making sure it is evenly spread.
3. Place 2 slices of Spam on top of the rice. Make sure the slices are evenly spread.
4. Add a few more layers of rice on top of the Spam. The more layers of rice, the firmer the musubi will be.
5. Now, roll the nori up, making sure that all of the ingredients are securely held inside.
6. Cut the roll into 8 equal slices. Each slice should be about 1-inch thick.
7. Place the slices on a plate and set aside.
8. In a small saucepan, combine the soy sauce and sugar. Cook over medium-high heat until the mixture begins to boil.
9. Reduce the heat to low and simmer for 3 minutes. The mixture should be thick and syrupy.
10. Remove from heat and let cool for a few minutes. Pour the mixture over the Spam Musubi slices.
11. Serve immediately or store in an airtight container for up to 3 days.
Nutrition
One serving (2 slices) of Spam Musubi contains:
- Calories: 270
- Fat: 10g
- Carbohydrates: 27g
- Protein: 12g
- Sodium: 1180mg
Conclusion
Spam Musubi is a delicious and easy-to-make dish that is perfect for any occasion. It is sure to be a hit with both kids and adults alike. This recipe is quick and simple and only requires a few ingredients. With just a few minutes of preparation, you can have a delicious and nutritious meal that is sure to please.
Tips
To make the Spam Musubi more flavorful, try adding different seasonings and sauces to the rice. You can also top the musubi with teriyaki sauce or sriracha for an extra kick. For an added crunch, you can also roll the musubi in sesame or furikake (Japanese seasoning) before serving.
FAQs
Q. Can I make Spam Musubi ahead of time?
A. Yes, you can make Spam Musubi ahead of time. Simply prepare the musubi according to the recipe instructions and store in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave before serving.
Q. Can I use other types of meat in this recipe?
A. Yes, you can use any type of cooked meat, such as chicken or beef, in this recipe. Just make sure to adjust the cooking time accordingly.
Conclusion
Spam Musubi is a delicious and easy-to-make dish that is perfect for any occasion. This recipe is quick and simple and only requires a few ingredients. With just a few minutes of preparation, you can have a delicious and nutritious meal that is sure to please. Whether you’re looking for a quick snack or an easy meal, this Spam Musubi recipe is sure to hit the spot.
