Candied jalapeños are the perfect snack to enjoy while watching a movie, having a chat with friends, or simply snacking on your own. Not only do they taste amazing, but they are also easy to make. This candied jalapeños recipe is easy to follow and requires only a few ingredients. So if you’re looking for a tasty snack to make for yourself, you’ve come to the right place. Let’s get into the details.
Ingredients
For this candied jalapeños recipe, you’ll need:
- 1 cup of white granulated sugar
- 1 cup of water
- 1/4 cup of apple cider vinegar
- 2 cloves of minced garlic
- 1 teaspoon of kosher salt
- 1/4 teaspoon of ground black pepper
- 1/2 teaspoon of red pepper flakes
- 2 jalapeños, thinly sliced
- 1 teaspoon of coriander seeds
- 2 tablespoons of olive oil
Instructions
Start by preheating your oven to 350°F. In a large bowl, mix together the sugar, water, apple cider vinegar, garlic, kosher salt, black pepper, and red pepper flakes. Add the jalapeños and stir until they are evenly coated. Place the jalapeños onto a baking sheet lined with parchment paper. Sprinkle the coriander seeds on top of the jalapeños and then drizzle the olive oil over them. Place the baking sheet in the preheated oven and bake for 20 minutes. Remove from the oven and let cool for 10 minutes.
Once cool, the candied jalapeños are ready to eat. They’re great as a snack or as a topping for salads, tacos, and more. Store any leftovers in an airtight container in the refrigerator for up to five days.
Nutrition
One serving of this candied jalapeños recipe (1/4 cup) contains approximately:
- 145 calories
- 0 grams of fat
- 1 gram of protein
- 37 grams of carbohydrates
- 0 grams of fiber
- 35 grams of sugar
- 4 milligrams of sodium
This candied jalapeños recipe is low in fat and provides a good source of carbohydrates for energy. The sugar content is relatively high, so it’s best to enjoy in moderation.
This candied jalapeños recipe is sure to be a hit with your family and friends. The sweet and spicy flavor is unique and sure to please even the pickiest of eaters. They are also incredibly easy to make and require minimal effort. Enjoy this tasty snack and let us know how you like it in the comments below.