Vienna Sausage Scramble
This delicious breakfast dish combines eggs, cheese, and Vienna sausages for an energizing and hearty morning meal.Ingredients:
- 4 Vienna sausages, diced
- 4 eggs
- 1/4 cup of shredded cheese
- 1/4 cup of milk
- 1/2 teaspoon of salt
- 1/4 teaspoon of pepper
Instructions:
- In a medium skillet, cook the Vienna sausages over medium-high heat until lightly browned.
- In a medium bowl, whisk together the eggs, milk, salt, and pepper. Pour the mixture into the skillet and cook, stirring frequently, until the eggs are just set.
- Stir in the cheese and cook until melted.
- Serve hot.
